Alexander Hoffmann
General Partner
Novameat is a food technology startup developing highly innovative plant-based texturized meat alternatives that mimic the texture and taste of animal meat.
Novameat leads the way in creating sustainable plant-based meats with a unique fibrous texture. Their dedicated team of innovators combines advanced food science with culinary expertise to develop its proprietary texturising technology, delivering products with an original taste and texture, and a satisfying bite. By prioritising nourishing, high-quality ingredients and avoiding common allergens and complex additives, the company provides an inclusive protein source that everyone can enjoy.
Founded in 2018 in Barcelona and led by founder Dr. Giuseppe Scionti, inventor of the world’s first 3D printed plant-based steak, the company has since developed the proprietary texturizing MicroForce technology, which scales the principles of 3D printing at industrial level.
Industry
Biotech
Status
Current
Location
Barcelona, Spain
At Novameat, our vision is to transform the food industry through the development of plant-based protein cuts with a unique texture. The launch of Europe’s first comprehensive pulled meat range has established us as a leader in sustainable protein innovation. Forbion’s partnership has been instrumental in guiding us toward large-scale industrial partnerships, enabling our expansion across European markets and strengthening our ability to deliver meaningful environmental impact.Dr. Giuseppe Scionti
Founder and CEO at Novameat
€25m
raised to date
Forbion team